Gender: Female
Angela Solita Dimayuga is an American chef and political activist. She was an executive chef at Mission Chinese Food New York, and help build the restaurant in the early years. Dimayuga was included in the Zagat's "30 Under 30" List in 2015 as an upcoming culinary star and was also part of 2015 class of Eater Young Guns. She was nominated for a James Beard Foundation Award in 2016 and named a 2017 Rising Star Chef for her work at Mission Chinese Food New York. As of 2018, she worked with The Standard hotel, which opened in London in 2019.
Source: Wikipedia | Last updated on May 1, 2024
On the name Angela Dimayuga, Angela means Heavenly Messenger, Angel, Messenger from God.
The name Angela Dimayuga is often used as a Female name and is mostly used as a First Name.
Angela is commonly found in Italy, United States of America, Colombia, and 98 more countries.
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At NamesLook, the name Angela is recorded 413,914 times globally, ranking it as the 57th most common name worldwide.
Angela is most prevalent in Italy, with 175,538 occurrences, making it the 31th most popular name in the country.
In Italy, the name Angela is found among 1 in every 7 people, showcasing its highest frequency there.
| Country | Rank | Frequency |
|---|---|---|
| Italy | #31 | 1 : 7 |
| United States of America | #76 | 1 : 37 |
| Colombia | #63 | 1 : 33 |
| United Kingdom | #96 | 1 : 24 |
| Spain | #112 | 1 : 36 |
| Brazil | #113 | 1 : 85 |
| Peru | #134 | 1 : 104 |
| Mexico | #243 | 1 : 102 |
| Chile | #148 | 1 : 77 |
| Germany | #161 | 1 : 50 |
This chart displays the ranking of the name Angela from 1980 to 2023, based on the most recent data from the U.S. Social Security Administration.
Angela Solita Dimayuga is an American chef and political activist. She was an executive chef at Mission Chinese Food New York, and help build the restaurant in the early years. Dimayuga was included in the Zagat's "30 Under 30" List in 2015 as an upcoming culinary star and was also part of 2015 class of Eater Young Guns. She was nominated for a James Beard Foundation Award in 2016 and named a 2017 Rising Star Chef for her work at Mission Chinese Food New York. As of 2018, she worked with The Standard hotel, which opened in London in 2019.
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